Jacobs Farm Del Cabo was founded in 1980 as a small organic family farm dedicated to growing fresh, high quality, delicious food without damaging the environment. Today, our unwavering pursuit of social change in sustainable farming practices remains at the core of our company.
Stories
August 07, 2019

Setting Mary's Table

The Committee on the Shelterless assists people in their transition from homelessness to a permanent home. See how Jacobs Farm del Cabo was able to collaborate with this local organization.

Our Products

We grow great-tasting, organic, fair trade specialty tomatoes, vegetables, squash, and culinary herbs in Northern California, Mexico, and beyond.